Pancake & Waffle Baking Mix

Pancake & Waffle Baking Mix

Your price: $ 7.99 

$ 7.99 

$ 7.49 /each$ 14.98 totalSave 6%

$ 6.99 /each$ 34.95 totalSave 12%
$ 1.01  per oz
Net contents:
7.9 oz
Shipping time:
in stock

Pancake & Waffle Baking Mix

Pancake & Waffle Baking Mix
Your price:  $ 7.99 

$ 7.99 

$ 7.49 /each$ 14.98 totalSave 6%

$ 6.99 /each$ 34.95 totalSave 12%
Pancakes or waffles? How about both! Our low fructose and low FODMAP Pancake and Waffle Mix makes breakfast quick and easy to prepare. Our mix is gluten-free and sweetened with maltose and glucose. Perfect for breakfast or as a sweet snack, the lactose-free pancakes and waffles are incredibly fluffy. Made specifically for people with intolerances, choose your preperation method - vegan or low in lactose - you'll find both on our packaging. The pancakes are especially delicious with Frusano’s rice syrup or a delicious Frusano fruit spread as a topping.

Baking mix for pancakes and waffles
Ingredients: Rice flour*, dried glucose sirup*, potato starch*, corn flour*, raising agent (sodium carbonate, potassium tartrate), sea salt. *certified organic.
Suitable for a low-fructose and low FODMAP diet: Fructose <0.5%, Sucrose <0.5%, Glucose 17%, Maltose 1%.
Nutritional Facts
15 servings
per container
Serving size
(15g)
Calories
per serving
50
Amount/serving
% DV
Total Fat 0g
0%
    Saturated Fat 0g
0%
Sodium 95mg
4%
Amount/serving
% DV
Total Carbohydrate 12g
4%
    Total Sugars 3g
 
        Incl. 3g Added Sugars
6%
Protein <1g
 
Sugar Facts
15 servings
per container
Serving size
(15g)
Amount/serving
 
Glucose (Dextrose)
2.5g
Maltose (Malt Sugar)
0g
Amount/serving
 
Fructose (Fruit Sugar)
0g
Sucrose (Refined Sugar)
0g
Without sorbitol, without sweeteners by law.
Ingredients: Classic: 2 eggs, 175ml lactose free milk, 2 tablespoons neutral oil or 25g melted butter
Vegan: 175ml vegan milk alternative, 125g plant-based yogurt and 2 tablespoons liquid margarine or neutral oil.

Preparation: 
1. Stir the mix together with the other ingredients to form a smooth dough. Leave the dough to rest for 5 min.
2. Preheat the waffle iron or pan and grease lightly. 
3. For waffles: fry 3 tablespoons of batter in the waffle iron until golden brown. For pancakes: place 3-4 individual blobs at medium heat and turn them, when there are small bubbles on the surface.
Recipe suggestion: Sprinkle with Frusano rice syrup or enjoy with a Frusano fruit spread.
eco-monitoring: CZ-BIO-001 EU/non-EU Agriculture
$ 7.99 /each
$ 1.01  per oz
excl. Shipping costs
Net contents:
7.9 oz
Shipping time:
in stock